January 26, 2010
Tuesday
COOKING CLASS: The Art of Braising
- Jan 26, 2010 from 6:00pm to 9:00pm UTC-08
- Location: Ashland Food Coop - Community Classroom
- Description: THE ART OF BRAISING: MEATS & VEGETABLESBraising is a tradition handed down from the earliest days of cooking. And although it may be less familiar than other cooking techniques, braised dishes are among the most beloved and comforting recipes in any
- Created by: Matthew Domingo
- Tags: "cooking class"
